An allround cleaning agent with disinfecting effect
For cleaning and disinfecting of all surfaces subject to extra high hygiene requirements, e. g. in all kinds of food processing and as a hand dishwashing agent when disinfecting of dishes is required.
Product properties
Besides the cleaning effect, Chick has also a disinfecting effect which reduces the number of work operations. Chick keeps bacteria at bay, even between applications.
Dosing
- For light cleaning: 50 ml per 10 litres of lukewarm water.
- For heavily soiled surfaces or for soaking of dishes: 1-2 dl per 10 litres of lukewarm water.
- Hand dishwashing: 50-100 ml per 10 litres of lukewarm water.
Instructions for use
For use in manual cleaning as well as in cleaning machines.
For heavily soiled surfaces:
leave the working solution to act for 5 minutes, scrub and rinse with water.
The bactericide composition provides Chick with a broad disinfecting spectrum, the rest of the ingredients contribute to the optimal effect of the bactericides, simultaneously enabling multi-purpose use of Chick due to the dirt-dissolving and cleaning performance of the product.
The disinfectant composition is based on a combination of a quaternary ammonium compound and the salt of a polymeric biquanide, in order to achieve a broad disinfecting spectrum and an optimal foam level. The surfactant composition is specially formulated to prevent the so-called bacteriostatic blockade.
Product information
See the material safety data sheet.
ADR
04.30.2004